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Sunday
BruncH

Every Sunday
11am-3pm

All you can eat shrimp cocktail and crab legs are available for our Sunday brunch. Served with cocktail sauce and lemon. Photographed here on our bar top with self service.

 

Spotos Fish & Oyster is home to the BEST Sunday Brunch in South Florida!

 

Sip on never ending mimosas, champagne, and bloody marys while enjoying our brunch buffet. Unlimited oysters, crab legs, and shrimp cocktails are joined by a carving station, freshly rolled sushi, breakfast favorites, and so much more.

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Price is $84.95 per person and reservations are highly recommended!

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UPCOMING BRUNCH THEMES​

New Orleans - August 2nd

Latin - August 9th

Southern - August 16th

New England - August 23rd

Bourbon - August 30th

Labor Day - Sept 6th

NFL Tailgate - Sept 13th

Flavors of Fall - September 20th 

Caribbean - September 27th

October Fest - October 4th

Italian Coastal - October 11th

The Big Cheese - October 18th

Halloween - October 25th

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Click here to make a reservation​​​

Photo of a few dishes that are available to order during our Sunday Brunch. Focused on the eggs benedict Poached egg on an english muffin topped with hollandaise sauce.
"Best brunch we’ve ever had! Spoto’s really stepped it up. Delicious food and very attentive staff. Definitely a must if you haven’t been. We can't wait to go back."
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-OpenTable Review

The brunch experience at Spotos exceeded our expectations. Unlimited raw bar, carving station, desserts, charcuterie, and breakfast items, but the highlight was the small plate delicacies from the kitchen.

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Google Review by Paula Pollis

This is a fabulous brunch! Not one complaint! The food is ridiculously good! It is so plentiful you cannot even taste everything available! The staff and management exceed our expectations every time we dine! We love this restaurant ❤️. Best find since we relocated! Bravo!

-OpenTable Review by JackiesMark

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